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Showing posts from March, 2021

Egg Fried Rice

  Time:  20 minutes Servin gs:  4 Ingredients: Carrots Onions Beans Eggs Garlic Ginger Cabbage(optional) Soya Sauce Tomato Sauce Procedure: In a big pan add 2 tsp oil, add in all the vegetables to fry at medium flame, add in garlic as well as ginger mashed paste and then pour in required soya as well as tomato sauces.  Another side prepare scrambled eggs by using two eggs in a round small pan. Stir in circles slowly to make the egg mixture fry gradually, add in little salt and pepper. Finally add cooked or left over rice , pepper, salt and scrambled eggs which was prepared sometime back. Garnish with little cilantro. Enjoy your egg fried rice with your favorite juice for breakfast!

Boneless Chicken fry

  Time :  15 to 20 minutes Servings :  4 Things needed: Boneless Chicken Sauce Flour Step 1 : Toss the chicken pieces with flour until its slightly dusted. Step 2 : Pour around 2 tablespoons of oil into a pan. Heat in high flame. Step 3 : Once oil becomes hot(you will see smoke), add all the chicken pieces into the pan. Let one layer of the chicken fry nicely for 5 minutes or until it turns brown. Meanwhile you should sprinkle salt and pepper. Step 4 : Later toss the chicken to the other side and fry until it gets a brownish color. Step 5 : Turn off the stove, let the pan cool for a moment. Next, add oil and in medium flame add pepper and garlic. After 2 minutes, add ketchup. Step 6 : You will see small bubbles after sometime. Slowly color of the ketchup becomes dark. Now put back the chicken into this pan to coat the pieces with this sauce. That's it! Done! Enjoy your dish !

Cooking Recipe: Cabbage Curry

Hello friends, Today I am sharing a curry recipe which was truly loved immensely at my place. It is the cabbage curry. I tried for the first time and it still came out well. It had a super delicious taste. If you want to also try the same then please read on. Ingredients:  Oil Urad dal Chenna Dal Dry Red Chillies Coconut Tamarind

Cooking Recipe: Wheat Egg Dosa

  Hi everyone! Today I will be letting you all know about a food recipe that has become quite a favorite at my place.  Ingredients: Wheat flour Eggs Onion Cilantro Green Chillies Salt Rava  Procedure Step 1: Mix wheat flour and water to make it a batter of thin consistency. Step 2: Add eggs to this batter. Step 3: Add onion, cilantro, green chillies, rava as well as salt. Step 4: Pour batter on non stick tawa that has been greased either with oil or ghee. Step 5: Serve now freshy made wheat egg dosa with chutney of your choice. Try this recipe today and let me know your results!!