All About Beauty And Health

  Time:  20 minutes Servin gs:  4 Ingredients: Carrots Onions Beans Eggs Garlic Ginger Cabbage(optional) Soya Sauce Tomato Sauce Procedure: In a big pan add 2 tsp oil, add in all the vegetables to fry at medium flame, add in garlic as well as ginger mashed paste and then pour in required soya as well as tomato sauces.  Another side prepare scrambled eggs by using two eggs in a round small pan. Stir in circles slowly to make the egg mixture fry gradually, add in little salt and pepper. Finally add cooked or left over rice , pepper, salt and scrambled eggs which was prepared sometime back. Garnish with little cilantro. Enjoy your egg fried rice with your favorite juice for breakfast!

  Time :  15 to 20 minutes Servings :  4 Things needed: Boneless Chicken Sauce Flour Step 1 : Toss the chicken pieces with flour until its slightly dusted. Step 2 : Pour around 2 tablespoons of oil into a pan. Heat in high flame. Step 3 : Once oil becomes hot(you will see smoke), add all the chicken pieces into the pan. Let one layer of the chicken fry nicely for 5 minutes or until it turns brown. Meanwhile you should sprinkle salt and pepper. Step 4 : Later toss the chicken to the other side and fry until it gets a brownish color. Step 5 : Turn off the stove, let the pan cool for a moment. Next, add oil and in medium flame add pepper and garlic. After 2 minutes, add ketchup. Step 6 : You will see small bubbles after sometime. Slowly color of the ketchup becomes dark. Now put back the chicken into this pan to coat the pieces with this sauce. That's it! Done! Enjoy your dish !

Hello friends, Today I am sharing a curry recipe which was truly loved immensely at my place. It is the cabbage curry. I tried for the first time and it still came out well. It had a super delicious taste. If you want to also try the same then please read on. Ingredients:  Oil Urad dal Chenna Dal Dry Red Chillies Coconut Tamarind

  Hi everyone! Today I will be letting you all know about a food recipe that has become quite a favorite at my place.  Ingredients: Wheat flour Eggs Onion Cilantro Green Chillies Salt Rava  Procedure Step 1: Mix wheat flour and water to make it a batter of thin consistency. Step 2: Add eggs to this batter. Step 3: Add onion, cilantro, green chillies, rava as well as salt. Step 4: Pour batter on non stick tawa that has been greased either with oil or ghee. Step 5: Serve now freshy made wheat egg dosa with chutney of your choice. Try this recipe today and let me know your results!!

Ingredients : Oil Mustard Peanuts Paper Avalakki Curry Leaves Bengal Gram Sugar Salt Turmeric Powder Chilly Powder Red Dry Chillies Procedure: Pour oil into a pan. Add mustard seeds and peanuts. After peanuts turn a little brownish, add dry red chillies, curry leaves and turmeric powder. Stir a little then add bengal gram. Lastly add salt and then sugar. Now serve this dish as snacks with evening tea!

Ingredients: Pompret Fish Pieces Turmeric Powder Chilly Powder Salt Procedure: Mix turmeric powder, chilly powder and salt to the fish pieces. Marinate for ten minutes. Fry them in a deep fryer vessel for about three minutes each side. Serve once its cooked well!

This is a simple recipe to prepare a dish that has potato as well as beans in it but no onions. Have you ever tasted this combination? If not then you must give this dish a try!! Ingredients: Potato  Beans Oil Mustard Seeds Giner and Garlic Paste Masala Powder Green Chillies Procedure: Step 1: Pour Oil into a frying pan. Step 2: Add mustard seeds and then sliced potatoes as well as beans. Step 3. Once these vegetables looses their raw taste, add salt and green chillies Step 4:  Cook again for another 2 minutes. Later add masala powder That's it! Enjoy your new Potato Beans Fry dish that will not taste in the usual way it would do when onions are added along with them. It really will make you get addicted to it.